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Polenta Pie


Layers of Ayers Creek Heirloom Polenta filled with a Cattail Creek Lamb and roasted fall sweet pepper ragu, with just a touch of house tomato sauce. Packed with melty Cantal cheese, it browns up to a gorgeous (and quick!) family meal.

Serves 4-6. 

100% recycled and compostable packaging

Supports small local farmers and purveyors

Cafe Dining

Made in the spirit of dining out

Polenta Pie