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Carman Ranch Beef Cheek "Pot Roast" Dinner for Two

$65


Carman Ranch Beef Cheek “Pot Roast” for 2, with roasted farmers market vegetables and Fresh Horseradish Cream

Slow braised Carman grass fed cheeks, done in the style of pot roast with demiglace and assorted roasted vegetables from the farmers market, served with fresh creamy horseradish sauce

 

100% recycled and compostable packaging

Supports small local farmers and purveyors

Cafe Dining

Made in the spirit of dining out

Carman Ranch Beef Cheek "Pot Roast" Dinner for Two

$65
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