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Dreamy folded pillows of whipped prosciutto di Parma, chicken breast, a touch of cream and nutmeg.
Serve with a drizzle of brown butter, a shave of Parmesan, and our 30 year aged Balsamic.
100% recycled and compostable packaging
Supports small local farmers and purveyors
Made in the spirit of dining out
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Agnolotti with Prosciutto di Parma