Pretty and ethereal with notes of delicate purple flower, dark berry fruit, and supple velvety tannins and juicy acid.

Winemakers Jack Roberts (formerly Mathaisson Wines Assistant Winemaker) and Johanna Jenson (Scholium Project & Broc Cellars alum) make minimal intervention wines from organically farmed vineyards. The winery is based just outside Napa and fruit is sourced from all over the state.
The 2019 Pinot Meunier is from Yount Mill Vineyard in Napa and certified organic and farmed by the Hoxley family for over 105 years. This is the third vintage of this wine, fermented in stainless and aged in neutral oak for six months. It sees 20% whole cluster and is unfined & unfiltered.