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Layers of Ayers Creek Heirloom Polenta filled with a Cattail Creek Lamb and fall roasted sweet pepper ragu, with just a touch of house tomato sauce. Packed with melty Cantal cheese, it browns up to a gorgeous (and quick!) family meal.
100% recycled and compostable packaging
Supports small local farmers and purveyors
Made in the spirit of dining out
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Polenta, Lamb, Sweet Pepper and Cantal Cheese Pie