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Field Box

$72/person

Featuring a celeriac and bean tian

Yellowfin Potato-Leek Soup, Gruyere Crouton & Thyme

Slow-Roasted Carrot and Endive Salad with Ras el Hanout Vinaigrette, 6 Minute Egg & Crispy Garlic

Celeriac and Coco Bianco Bean Tian with Vegetarian Demiglace

Chocolate Buttermilk Cake with Olive Oil, Honey, Caramel, and Pine Nut Ice Cream

I AM FEEDING
ADULTS
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WE HAVE
ALLERGIES

Our chef will accomodate these allergies with delicious alternatives for you.

If you have more specific needs or questions, please contact us.

We are unable to accommodate meals completely free of butter or alliums.

PICKUP INFO

We need at least 48 hours to prepare your food.

You can choose your pickup date during checkout.

EVERY

Order once for special occasion, or subscribe for regular deliciousness.

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We need at least 48 hours notice to prepare your box.

100% recycled and compostable packaging

Supports small local farmers and purveyors

Subscribe or order just once

Cooking Instructions

View / download PDF

Field Box

$72/person

Want variety?

Our subscriptions let you change it up


Every month we release new box menus highlighting local, seasonal ingredients and farms.

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When you subscribe, you will have the chance to choose which menu you prefer on each re-order. Just check your email, and swap out for what sounds good to you!

How to: Cook a Six-Minute Egg

Tips and tricks on the perfect six-minute egg

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